a LIttle bit about us and catering

With over 30 years in the food service industry, doing a count-less number of functions from 10-700 people in size, with on site and off site premise catering. We have trained wait staff, experienced cooks. We can cater to almost any menu options.

We do school board functions, fundraisers, weddings, office/work parties, bus groups almost any type of function. We can do limited menu’s, so if there’s something that you’re looking for but don’t need the whole menu or all the service, we can work with you. We do a ton of beef take-outs every year, sliced, ready to go, thick or thin cut, hot or cold. Just pick it up, go to your function and relax. If there is something in the catering info package that you’re looking for that’s not in it, just ask and we can probably do it. Like breakfast catering, light lunches for meetings, etc.

You’ll be in good hands with Burns Catering.

Thank You

Rob & Erin Burnett

Owner/Operator

Menu / Price List

BUFFETS

All meals include tea and coffee. Veg/pickle tray. Dinner rolls & Butter All prices subject to 13% H.S.T and 15 % gratuity. For sit down country style or plated meals add $5.00 extra person. The gratuity portion covers team members to be on site for dinner service. Travel fee may apply if outside our regular service area.

1 Meat Buffet

19.95

2 Meat Buffet

21.95

3 Meat Buffet

23.95

Salds Options (choose 2)

Caesar Salad, Garden Salad, Pasta Salad, Potato, Mac or Coleslaw

Vegetable Options (choose 2)

Peaches & Cream Corn, Baby Carrots, Mixed Veg

Potato Options (choose 2)

Red Skinned Garlic Mashed, Herb Roasted Potato, Baked Beans, Penne w/tomato sauce, Baked Mac & Cheese

Meat Options

Broasted Chicken, Roast Beef, Herb Roasted Chicken, Black Forest Ham, Chicken Scallopini, Pulled Pork, Turkey & Dressing, Oven Baked Lasagna

Dessert Options (choose 2)

Dessert (choose 2)

Apple Blossom, Creamy Style Cheese Cake, Lemon Merg. Dessert tray, Cream Pies, Baked Pies, Fresh Fruit

LIGHTER SIDE MENU

The billing for these types of functions is charged out on a per head bases. Prices and Items are subject to change. If for some reason you do not see an item that is on our menu, we are very flexible. Just ask and we’ll see what we can do.

Wrap Tray

Sm $60 Med $80 Lg $100

Sm. 4-10pp Med. 12-18pp Lg. 18-25pp

Meat Tray

Sm $50 Med $70 Lg $90

Includes a variety of meats. Add kaisers, $6.00 doz. with mustard, mayo on the side

Sm. 15-20pp Med. 25-30pp Lg. 35-40pp

Vegetable or Fruit Trays

Sm $50 Med $70 Lg $90

Sm. 12" 20-25pp Med. 16" 25-40pp Lg. 18" 40-60pp

Cheese & Crackers

Sm $60 med $80 lg $100

Includes an assortment of cheeses, sliced with a combination of crackers. Sm. 15-25pp, Med. 30-50pp, Large 50-70pp,

Home Style Salads

.95 per person

Choose from Pasta Salad, Potato Salad, Macaroni Salad or Coleslaw

Meatballs

2.00 per person

Mini meatballs, slow cooked in your choice of sauce, honey garlic, sweet & sour, BBQ.

Dessert Tray

2.00 per person

A wide assortment of 2 bite dessert squares and tarts. Average of 3 pcs. per

Other Options

1.50-3.00 per person

Some other item that we have done in the past: Spinach Dip. Cream Cheese Based

Asst. Pinwheels with crab & smoked salmon, Asst. Coiled Meat Trays

Coffee – 80 cups $60..00, Coffee – 40 cups – $35.00

OTHER SELECTIONS

All our light buffets come complete with disposable dish-ware, plastic ware, napkins and all condiments needed.

Light Breakfast

6.00

A wide assortment of morning pastries, from cinnamon buns, danish’s, muffins, etc., juice/water

Light Lunch

8.95

A variety of freshly made sandwiches & wrap. Pickle/veggie tray, an assorted dessert tray and pop/water

Light Buffet

14.95

A slimmed down version of our 2 meat buffet, a choice of: 1 Meat Entrée 1 Potato Option 1 Veggie 1 Salad An Assorted Dessert Tray Dinner Rolls Pickle/Veggie Tray Pop/Water

Roast Beef

8.00 per lbs

Fresh roast beef, sliced thick or thin cut, ready to go hot or cold. Served in tin foil pans, so just grab & go. Average of 1⁄2 lbs. per person.

Broasted Chicken

2.25 pcs.

Done up by the piece, for large gatherings, like church fundraisers, family functions, etc. Served in tin foil pans, with no fuss. Average of 3 pcs. per.

Pulled Pork

7.50 per lbs

Slow oven roasted pork shoulders, pulled off the bone and finished in your favorite BBQ sauce. Average of 1⁄2 lbs. per person

Chicken Scallopini

3.50 pcs

A bone-less skin less chicken breast. Grilled in a seasoned flour, finished off in the oven in a lemon & garlic jus. Cut up into strips and served in a tin foil pan, ready to go. Average of 1 pcs. per person

All pricing and options can change without notice.

Burns Restaurant & Catering